Additional information
- Hardback | 240 pages
- 19.4 × 2.8 × 25 cm | 1180
- 04 August 2022
- Octopus Publishing Group
- United Kingdom
€36.40
More than 100 all-new fuss-free recipes for family & friends from the author of Persiana, Sirocco, Feasts, Bazaar and Simply
2 in stock
ISBN: 9781783255085
Book Format: Hardback
Pages: 240
Dimensions: 19.4 × 2.8 × 25 cm
Sabrina Ghayour is an Iranian, self-taught home cook turned chef, cookery teacher and food writer. She made her name hosting the hugely popular 'Sabrina's Kitchen' supper club in London, specializing in Persian and Middle Eastern flavours, and went on to be named the Observer's Rising Star in Food. Her award-winning debut, Persiana, is a worldwide bestseller, and her follow-ups Sirocco, Feasts, Ba zaar, Simply and Persiana Everyday were Sunday Times bestsellers. Her most recent book Flavour is out now. www.sabrinaghayour.com instagram.com/sabrinaghayour twitter.com/sabrinaghayour
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