Additional information
- Hardback | 144 pages
- 23 × 1.8 × 24.2 cm | 856
- 01 August 2005
- Ryland, Peters & Small Ltd
- United Kingdom
€5.00
In this invaluable book, nutritional expert Rachael Anne Hill explains why the food our children eat is damaging their health, and shows how you can reverse this trend by cooking simple good food at home – without spending hours in the kitchen.
1 in stock
ISBN: 9781841728131
Book Format: Hardback
Pages: 144
Dimensions: 23 × 1.8 × 24.2 cm
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