Soup
Category:

Soup

By (author) Elsa Petersen-Schepelern, Photographs by Peter Cassidy

€20.68

There are recipes from all over the world in this book, from hearty Italian to elegant Japanese. All this plus some handy hints, history and background to serving soups, making all kinds of stocks, and tons of ideas for delicious toppings.

SKU: 9781841724935

1 in stock

ISBN: 9781841724935

Book Format: Hardback

Pages: 128

Dimensions: 23.7 × 24.2 cm

Information about this book

Additional information

  • Hardback | 128 pages
  • 23.7 × 24.2 cm | 724
  • 01 October 2003
  • Ryland, Peters & Small Ltd
  • United Kingdom

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About the author

Peter Cassidy

7 Published Books

Elsa Petersen -Schepelern is a Danish-Australian food writer. She began her working life as a publicist for movie stars, best-selling novelists, sportsmen and comedians. Based in London, Elsa now spends much of her time sampling food and wine around the world.

Elsa Petersen-Schepelern

10 Published Books

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