Category:

The Spanish Mediterranean Islands Cookbook

By (author) Jeff Koehler,

34.95

Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes

Show Book Tags
SKU: 9781838669492

1 in stock

ISBN: 9781838669492

Book Format: Hardback

Pages: 352

Dimensions: 20.5 × 3.1 × 27 cm

Information about this book

Additional information

  • Hardback | 352 pages
  • 20.5 × 3.1 × 27 cm | 1500
  • 13 March 2025
  • Phaidon Press Ltd
  • United Kingdom

Reviews

There are no reviews yet.

Be the first to review “The Spanish Mediterranean Islands Cookbook”

Your email address will not be published. Required fields are marked *

About the author

Jeff Koehler

2 Published Books

Award-winning writer Jeff Koehler is the author of eight critically acclaimed books, most recently The North African Cookbook (Phaidon, 2023). His writing has appeared in many publications including the Washington Post, Saveur, Taste, Times Literary Supplement, Food & Wine, the South China Post magazine, and Vogue Arabia. He has long divided his time between his homes in Barcelona and Menorca.