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The Unprocessed Plate: Simple, Flavourful Upf-Free Recipes To Transform Your Life

Name: The Unprocessed Plate: Simple, Flavourful Upf-Free Recipes To Transform Your Life
SKU: 9780241752654
Availability: InStock

By (author) Rhiannon Lambert

€27.99

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SKU: 9780241752654

3 in stock

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ISBN: 9780241752654

Book Format: Hardback

Pages: 224

Dimensions: 19.6 × 2.4 × 25.2 cm

Additional information

Format Hardback | 224 pages
Dimensions 19.6 × 2.4 × 25.2 cm | 871
Publication Date 19 June 2025
Publisher Dorling Kindersley Ltd
Publication City/Country United Kingdom

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About the author

Rhiannon Lambert

3 Published Books

Rhiannon Lambert is one of the UK's leading Registered Nutritionists, Sunday Times bestselling author and founder of Rhitrition, a private nutrition clinic in London. In 2020 Rhiannon launched Rhitrition+ which champions evidence based nutritional supplements. Rhiannon is the host of the 'Food for Thought' podcast, which has surpassed over 10 million listens, and the co-host of 'The Wellness Scoop ' podcast with Ella Mills which explores and dissects the latest wellness news every week. Rhiannon holds a first-class degree in Nutrition and Health, a Master's degree in Obesity, Risks, and Prevention, and diplomas in sports nutrition, and in pre- and post-natal nutrition. She is a Master Practitioner in Eating Disorders, accredited by The British Psychological Society, and a Level 3 Personal Trainer.

books by Rhiannon Lambert

General Books